Month: April 2020

Baked Sweet Potato fries

Baked Sweet Potato Fries

Baked sweet potato fries have become a new twist on one of many people’s favorite snacks – French fried potatoes! In our family, we have been making them for years. We have experimented with a few methods for cooking them. We fried them on the stove top and used a […]

 
“Sir Nicky” aka Syrniki (Cottage cheese Pancakes)

“Sir Nicky” aka Syrniki (Cottage Cheese Pancakes)

“Sir Nicky” aka Syrniki is a traditional Ukrainian, Belorussian and Russian breakfast/brunch meal I always enjoyed growing up.  I discovered whenever I served it to friends in North America, they raved about it!  So, I’m sharing it with you in the hopes that you will find it an uplifting alternative […]

 
Avocado Open-Faced Sandwich with Ricotta and Poached Egg

Avocado Open-Faced Sandwich with Ricotta and Poached Egg

I don’t know too many people who are strangers to avocado sandwiches or toasts. It seems that everybody loves them and everybody has their own favorite family recipe. Certainly, my family isn’t an exception either. Today, I am going to share our family favorite – Avocado Open-Faced Sandwich with Ricotta […]

 

Highly Addictive Homemade Hummus

Now that we are all staying home, I thought you might appreciate an opportunity to get adventurous in the kitchen and make this addictive homemade hummus. Then gather the family around the table for some real face-time while sharing this nutritious snack! Hummus is very popular in the Middle Eastern […]