When it’s hot outside, we tend not to eat as much. While chilled dishes can really hit the spot on a hot day, we still need something more substantial to feel satisfied. For a lazy summer weekend, instead of having breakfast and then lunch, I opt just for one simple […]
Month: June 2020
Lemon Pasta with Scallops & Ricotta
A few weeks ago, I came across a video featuring an incredibly simple, easy and appealing lemon pasta dish. My Lemon Pasta with Scallops & Ricotta was inspired by this video and I would like to provide a link in case you are interested in the original recipe. Here you […]
Roasted Baby Carrots & Indian Eggplants with Wheat Berries
Need to add more vegetables to your diet and brighten your dinner table with a healthy and colorful dish? Don’t miss out on this simple and nutritious vegetarian treat. Roasted baby carrots and Indian eggplants combined with wheat berries and tossed with maple syrup, pomegranate kernels and cilantro make a […]