A wonderfully delicious, natural, non-processed and healthy Kale Salad with Peach and Cherries salad suitable for any diet.
Simplicity is a key word when describing this salad. Its melange of garden colours and textures present beautifully and your family and guests are sure to devour it with abandon.
This Kale salad with peach and cherries recipe is easy and quick to prepare and uses only 4 ingredients. I don’t count olive oil, vinegar and salt/spices. It’s a great side dish to almost any meal. Adjust the proportions of ingredients to your taste.
Nutrition Facts
4 servings per container
- Amount Per ServingCalories231
- % Daily Value *
- Total Fat
16g
25%
- Saturated Fat 2.4g 10%
- Cholesterol 0mg 0%
- Sodium 15mg 1%
- Potassium 362mg 11%
- Total Carbohydrate
13.3g
5%
- Dietary Fiber 2.5g 8%
- Sugars 8.2g
- Protein 2.9g 4%
- Calcium 4%
- Iron 7%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition information is estimated. It is calculated using an online nutrition calculator based on recipe ingredients as inputs. Accuracy is dependent on the calculator. It is not intended as a professional nutritionist’s advice.
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